400 ml The mandarin acts as a protector against the external agents of the skin thanks to its components and the cause of the disease for its benefits against some alterations of the skin. The Tangerine and Lime Shower Gel gently cleanses and moisturizes the skin. Light and easy to rinse, its foam releases a citrus aroma with tangerine notes. Its fresh...
600 ml Norman skin. The fact that you have normal skin does not mean that you do not have to care for it. Your skin can also be harmed by unsuitable soap or water. Especially developed for normal skin and approved by dermatologists, Sanex Dermo Protector shower and bath creams contain dermo essentials, that help reinforce skin's natural defences and...
BODEGAS SHAYA The grapes for this wine come from 30.5 Ha. (75 acres) of low yielding, very old Verdejo vineyards. The vines are trained in the vaso system and planted in sand-rich, alluvial pebble covered soils therefore many of the vines are ungrafted. Ideally suited to the poor soils and harsh environment in the Appellation of Rueda, the vineyards of...
BODEGAS TRIDENTE The vineyards of Tempranillo are planted on sandy soils in the traditional “vaso” system are located in the areas of El Pego and Villanueva de Campean within the province of Zamora. The hand-picked grapes are fermented in stainless steel tanks aging for at least 6 months in French oak barrels.
BODEGAS TRIDENTE The Tempranillo grapes for this wine are from very old vines of up to 100 years, trained in the traditional “vaso” system, and which produce very low yields. The vineyards are in the areas of El Pego and Villanueva de Campeán, within the province of Zamora, in the regions of Toro and Tierra del Vino respectively, and are planted on top...
Chorizo Blanco Pre-sliced Weight: 8oz Chorizo Blanco is cured sausage made with premium pork loin, garlic and other spices. A slow aging process acquires its characteristics aroma and flavor. Exactly like the Chorizo Soria however no paprika is used. Similar to the Italian soprassatta, this sausage is a permanent participant in Spain's tapa scene.
Chorizo Pamplona Pre-sliced 8oz The Pamplona variety grinds the meat further. A product of incomparable flavour & aroma obtained from a careful and natural process of elaboration. Pamplona resembles a good quality salami. A superb strong flavor of smoked imported Spanish paprika.
Salchichon Vic Pre.sliced 8oz Sausage prepared with select meat from white pigs, fat, salt and black pepper, following the traditional production process in the Catalonian area of Plana de Vic, with a minimum curing time of 45 days.With minced pork, to which cubed fat, salt and black pepper are added.
Chorizo Cantimpalo Pre-sliced Weight: 8oz A pork and beef dried-cured chorizo from the region of Castilla y León, Chorizo Cantimpalo is made from coarse chunk of marinated meat. It is popular as a ready-to-eat salami in tapas bars or cooked in bean, lentil or other stews and casseroles.
The Michelangelo knife is designed to maximise carving performance, because it always allows you to carve to the bone and get perfects slices, even in difficult areas of ham. Michelangelo's special blade which is only 12 mm wide with a sharp flat face (Japanese style) allows you to carve like a professional, always resulting in thin slices. It allows you...
Weight: 2.2lb Arroz de Valencia D.O.P. "Premium Bomba" It is a short grain variety with a pearled colour. Its size is equivalent to that of the short grain rice, sometimes even smaller, yet Bomba rice more than doubles its size when cooked. Its main characteristic is its great capacity to absorb flavours and aromas and that when cooked it is always “al...
Weight 2.2lib in box or bag LA TIERRINA VAQUEIRA D.O.P. With its own Designation of Origin status since 1990, the Asturian Fava Bean is an essential ingredient for any Asturian cookbook. The grain, once cooked, remains whole, with a smooth skin, a soft centre, buttery to the palate with little or no grainy or floury texture.
Pack of 6 units. Handmade, in accordance with the ancient tradition of Seville, which gives them their special fine, puff pastry texture, that cannot be achieved by mechanize processes. They are mixed by hand separately, to preserve their delicate texture and aroma. The result is a natural, light, healthy, exclusive pancake.
($14.99 lb) D.O.P Semi Cured 3 mo 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount) Manchego Cheese is the star of Spanish cheeses, the most universal and recognized, just like the Quixote, both with the same origin: the land of La Mancha.
Sliced Jamón Ibérico de Bellota2oz - 55g These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February.They double their weight during this period, reaching a weight of 160-180 kilograms.
Weight 4,25oz (8/12 pieces) The popular “Sardine pilchardus” with blue meat and brilliant silver belly. Carefully packaged reaching high gastronomic levels of taste and texture. At Albo the sardine is given great importance, nothing needs to be done other than observe the number of references and variety in its preparations.
paleta Iberica de Bellota Sin Hueso de Jabugo-Cinco Jotas Pieces 3 lbs Approx. Taste A taste of acorns, toasted hazelnuts, wet wood and wild flowers is detected. Some rashers from the tip feature a flavor that takes on a sweeter and fattier note. The persistence in the mouth is very long. The fifth flavor, the umami, is present and makes the taste buds...
Pack of 6 units. Handmade, in accordance with the ancient tradition from Seville, which gives them their special fine, puff pastry texture, that cannot be achieved by mechanised processes. They are mixed by hand separately, to preserve their delicate texture and aroma.
Queso de Cabra Nevat Price per Pound $26.79 lb 1/4 Wheel Approx. 1.30 lb 1/2 Wheel Approx. 2.65 lb (10% Discount) Whole Wheel Approx. 5.3 lb (15% Discount) A pasteurized goat milk cheese. The rind is covered by a thick layer of white mold which is edible. Its consistence is slightly creamy. The aroma is smooth, suggesting mushrooms. The taste is...
($27.94 lb) Goat's Milk 85%, Sheep's Milk 15%. 1/4 Wheel Approx. 1.15 lb 1/2 Wheel Approx. 2.3lb Whole Wheel Approx. 4.6lb (15% Discount) Straw yellow rind. Taste: This cheese has a straw yellow colour and it melts easily. Milk: Goat and sheep Aging: 120 days Best before: 300 days
Queso Puro de Oveja con Trufa Price per Pound $22.89 lb 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount)It´s a particular and different cheese made from sheep milk and pure black truffles quality. With a healing between 20 and 30 days, that surprises fans and pundits in the consumption of cheese...
($16.39 lb) 1/4 Wheel Approx. 1.37 lb 1/2 Wheel Approx. 2,75lb Whole Wheel Approx. 5.5lb (15% Discount) A blue veined cheese from the village Posada de Valdeón, in the heart of Picos de Europa. Made from pasteurized cow & goat’s milk. Try with caramelized fig or quince jam
Queso Majorero Price per Pound $21.89 lb 1/4 Wheel Approx. 2.25lb 1/2 Wheel Approx. 4.5lb (10% Discount) Whole Wheel Approx 9lb (15% Discount) An aged goats milk cheese hand-rubbed with pimentón (paprika) during the aging process. A bit tangy but robust to the taste. GOURMETQUESOS 2017 (Salón Gourmet) Mejores Quesos de España Medalla de Oro: Maxorata...
Queso de Oveja con Azafran La Leyenda Price per Pound $18.99 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount) It is a pure sheep’s milk cheese, mild in flavor, aged for thirty days, produced with a secret concentration of La Mancha Denomination of Origin Saffron, which gives it a mild aroma that...
Queso Idiazabal from La Vasco Navarra Price per pound ($18.99 lb) 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount)The P.D.O. Idiazabal bheese is elaborated in the Basque Country and Navarre, from raw milk of the "Lacha" and "Carranzana" sheep´s varieties, natural rennet, and a minimum ripering of...
Queso Roncal Don Ramon Raw Sheep's Milk Cheeses Price per Pound $18.89 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount) Aged for a minimum of six months. It is a hard paste cheese, with a cylindrical shape and ivory colored, with a hard, moldy rind and an intense, penetrating, slightly...
($17.69 lb) D.O.P Very Aged 12 mo 1/4 Wheel Approx. 1.75 lb 1/2 Wheel Approx. 3,5lb (10% Discount) Whole Wheel Approx. 7lb (15% Discount) Average curing period: aged for 12 months. Manchego Cheese is the star of Spanish cheeses, the most universal and recognized, just like the Quixote, both with the same origin: the land of La Mancha.
17floz - 500 ml “Best before date: December 2018” Estepa Virgin Premium EVOO is an expert selection of all of the varieties of olives grown in our region. The olives are harvested very early, when the olive is turning color, resulting in an excellent extra virgin olive oil with an intense green color. On the nose there is a smell of freshly cut grass...
16.9 floz/500ml VARIETALS: Cornicabra, Picual and Arbequino. Premium quality coupage extra virgin olive oil, made from the first olives, harvested while still green which makes for enriched organoleptic properties. It is an olive oil rich in natural antioxidants and vitamins. TASTING NOTE An oil with body, fragrant and aromatic with clear tones of...
Chorizo de Bilbao (Cooking Chorizo) Each contain 6 links - 1.1 lb Our chorizo, great tasting, consists of leanmeat of pork, paprika, salt and garlic. It is a great food and can be combined with many dishes, enriching, and constitutes an ideal component in our diet.
Chistorra Each contain 6 links - Aprox. 15oz CHISTORRA, typical product from the gastronomy of Navarra. A typical style sausage made of lean pork, slightly smoked and lots of sweet paprika. Chistorra is usually fried whole, but served chopped into smaller sections as a tapa.
Cantimpalitos (Cocktail Sausages) DOÑA JUANA Contains approx.. 48 mini links 1lb Old Castille miniature cocktail size sausages. Sausages are made from 100% hormone-free pork and the finest ingredients available, garlic, herbs, and spices.
Chorizo Riojano DOÑA JUANA Contains 8 links. Aprox. 16oz - 450 g. From the famous region of Rioja, Riojano is made with a good deal of Spanish pimenton and garlic. Naturally air-dried. This sausage can be added to casseroles, meatloaf, lasagna, spaghetti and ... Made in USA.
8.8oz - 250 g Picos and all their variants are an almost indispensable accompaniment to the well-known tapas that Spain has managed to export and make so fashionable all over the world. Natural ingredients, high percentage in extra virgin olive oil. Facts with dough, and Extra Virgin Olive Oil are crisp and consistent.
Chorizo Cantimpalo Contains 2 ea (8oz) 16oz / 455g A pork and beef dried-cured chorizo from the region of Castilla y León. Chorizo Cantimpalo is made from coarse chunk of marinated meat. It is popular as a ready-to-eat salami in tapas bars or cooked in bean, lentil or other stews and casseroles.
Chorizo Pamplona Approx: 1.3lb / 590g The Pamplona variety grinds the meat further. A product of incomparable flavour & aroma obtained from a careful and natural process of elaboration. Pamplona resembles a good quality salami. A superb strong flavor of smoked imported Spanish paprika.