ASTURIAN SPECIALTIES

COMO UNA CABRA (Like a Crazy Goat)

2097

$20.99

Whole Cheese: 450 gr.

Made with goat's milk from Asturian pastures. It is a semi-cured goat cheese made by enzymatic coagulation. The cheese Como una cabra de rebollín is soft and creamy texture, compact when cut.

It is recommended to open the container 2 hours before consumption.

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    COMO UNA CABRA (Like a Crazy Goat)

    COMO UNA CABRA (Like a Crazy Goat)

    Whole Cheese: 450 gr.

    Made with goat's milk from Asturian pastures. It is a semi-cured goat cheese made by enzymatic coagulation. The cheese Como una cabra de rebollín is soft and creamy texture, compact when cut.

    It is recommended to open the container 2 hours before consumption.

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product description

Vista: white Interior and white bark or slightly yellowish.
Nose: Aromas characteristic of goat milk.
Mouth: slightly acidic and sweet/salty balance.

Review

06/18/2019

very tasty goat cheese

this cheese tastes amazingly and it goes perfect with some chorizo de soria

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    COMO UNA CABRA (Like a Crazy Goat)

    COMO UNA CABRA (Like a Crazy Goat)

    Whole Cheese: 450 gr.

    Made with goat's milk from Asturian pastures. It is a semi-cured goat cheese made by enzymatic coagulation. The cheese Como una cabra de rebollín is soft and creamy texture, compact when cut.

    It is recommended to open the container 2 hours before consumption.

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