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Butifarra Catalonian Sausage is a plump white sausage made from pork, garlic, and spices.
A larger format of the Butifarrita sausage. Four times the diameter of butifarrita.
Fully cooked pork sausage.
Butifarra Catalana Doña Juana
2 1/2 inch diameter / Aprox. one pound
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Cooked sausages are a type of sausage you do not need cooking or heating. They usually eat sliced.
It is also possible to include them in stews and consistency.
Cut into slices half a centimeter thick, also used to make tortillas sausage .
|Ingredients:||Pork, Garlic, Spices.|
|10||$7.01||Up to $7.79|