CHISTORRA, a typical product from the gastronomy of Navarra. An ideal style sausage made of lean pork, slightly smoked and lots of sweet paprika.
Chistorra is usually fried whole but served chopped into smaller sections as a tapa.
Each contains 6 links - Approx. 15oz
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One of the most popular dishes involving chistorra is scramble eggs (huevos
|Ingredients:||Pork, Sea Salt, Nonfat Dry Milk, Dextrose, Paprika (Pimentón), Garlic, Liquid Smoke, Spices, Oleoresin of Paprika, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate|
|10||$9.23||Up to $10.25|