Baked 'holy bones' made of supreme...
Cogotes de Bonito del Norte en Aceite de Oliva
Net Weight: 4oz/115g
Nape cuts are prepared with the upper part of the white tuna loin. This is a very juicy and select part of longfin tuna. In the same way as tuna belly, it is covered with olive oil.
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White tuna, olive oil, and salt.