Spanish Pine-Nuts coated with a thin...
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Following our traditional method, our codfish croquettes are made with 12% high quality codfish, onion and a touch of spices. Finished with a fine crunchy breading, they are ideal as appetizers, tapas or starters.
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Instructions: Take directly out of the freezer and fry in plenty of hot oil (180ºC) for 3 to 4 minutes.
|Ingredients:||Water, wheat flour, cod (12%), sunflower oil, breadcrumbs, onion, wheat starch, pasteurized whole milk, salt, spices, vinegar, spirit drink|
|May contain traces of||crustaceans, eggs, soybeans, molluscs.|