FERMIN IBERICO

FERMIN - Iberian Acorn-Fed Hams and sausages 

Quality and flavor is what characterizes our hams and sausages from Iberian pigs and cured for 36 months.

  • Ref: 1255

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    Whole boneless Jamón Ibérico  EMBUTIDOS FERMIN Weight approx.: 10-12 lbs Free RANGEOur Grain-fed free range Ibérico is 100% Ibérico, fed on grains, grasses and all that nature provides. Also known as the “Kobe beef of pork” because of its intense marbling, flavors and uniqueness, the FERMIN Ibérico ham is the first authentic Ibérico to enter the...

    $599.00
  • Ref: 1250

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    Whole bone-in Jamón Ibérico de Bellota Piece approx: 15 lbs These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February.They double their weight during this period, reaching a weight of 160-180 kilograms.

    $900.00
  • Ref: 1251

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    Jamón Ibérico con hueso entero FERMIN Weight approx: 18-20 lbs Free Range Our Grain-fed free range Ibérico is 100% Ibérico, fed on grains, grasses and all that nature provides. Also known as the “Kobe beef of pork” because of its intense marbling, flavors and uniqueness, the FERMIN Ibérico ham is the first authentic Ibérico to enter the US market....

    $700.00
  • Ref: 1260

    Jamón Ibérico Piece  EMBUTIDOS FERMINPiece min. 1lb  If we have to describe iberico FERMIN products, we should note its quality and flavor. Iberico pigs are fed with cereals and with and have a curing process during of a minimum of 36 months which allows them to melt in your mouth.

    $90.00
  • Ref: 1254

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    Whole boneless Jamón Ibérico de Bellota EMBUTIDOS FERMIN Piece Aprox. 9-11 lbs These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February.They double their weight during this period, reaching a weight of 160-180 kilograms.

    $800.00
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