IMPORTED SAUSAGES

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100% IBERICO GRAIN-FED LOIN TUBE

    127O-C

    $61.90

    Lomo Iberico de Cebo de Campo 100% Iberico

    Approx. 1.2 Lb

    The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . I t gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each product an exceptional qual i ty.

    CURED FOR 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

    SIN GLUTEN. SIN LACTOSA. SIN NITRATOS NI NITRITOS AÑADIDOS

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      100% IBERICO GRAIN-FED LOIN TUBE

      100% IBERICO GRAIN-FED LOIN TUBE

      Lomo Iberico de Cebo de Campo 100% Iberico

      Approx. 1.2 Lb

      The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . I t gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each product an exceptional qual i ty.

      CURED FOR 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

      SIN GLUTEN. SIN LACTOSA. SIN NITRATOS NI NITRITOS AÑADIDOS

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    product description

    Pork loin from Iberico pork, hand-trimmed and marinated with salt, pimento, garlic, nutmeg and olive oil is made into a sausage and air cured for 3 to 4 months. The meat, deep red from pimento and marble-like in appearance from the fat of the acorns, melts in the mouth, releasing a delicate flavor and a pleasant aroma that is uniquely Iberian.

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    100% IBERICO GRAIN-FED LOIN TUBE

    100% IBERICO GRAIN-FED LOIN TUBE

    Lomo Iberico de Cebo de Campo 100% Iberico

    Approx. 1.2 Lb

    The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . I t gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each product an exceptional qual i ty.

    CURED FOR 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

    SIN GLUTEN. SIN LACTOSA. SIN NITRATOS NI NITRITOS AÑADIDOS

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