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Salchichon Iberico de Bellota Whole

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1297

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$29.90

Piece: 14oz / 400g

Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with Iberian acorn pork.

Artisanal dry-cured Iberico salchichon, made from the finest cuts of the Iberico pig, an original breed from Spain known as "pata negra." The subtle combination of white and black pepper and nutmeg makes the perfect balance of fresh aromas. A pleasurable taste full of nuances.

WITHOUT GLUTEN. WITHOUT LACTOSE

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    Salchichon Iberico de Bellota Whole

    Salchichon Iberico de Bellota Whole

    Piece: 14oz / 400g

    Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with Iberian acorn pork.

    Artisanal dry-cured Iberico salchichon, made from the finest cuts of the Iberico pig, an original breed from Spain known as "pata negra." The subtle combination of white and black pepper and nutmeg makes the perfect balance of fresh aromas. A pleasurable taste full of nuances.

    WITHOUT GLUTEN. WITHOUT LACTOSE

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Salchichon Iberico de Bellota Whole

Salchichon Iberico de Bellota Whole

Piece: 14oz / 400g

Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with Iberian acorn pork.

Artisanal dry-cured Iberico salchichon, made from the finest cuts of the Iberico pig, an original breed from Spain known as "pata negra." The subtle combination of white and black pepper and nutmeg makes the perfect balance of fresh aromas. A pleasurable taste full of nuances.

WITHOUT GLUTEN. WITHOUT LACTOSE

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