Spanish Pine-Nuts coated with a thin...
Winner “Gran Seleccion 2010” Gold Medal Semi-Cured Manchego.
Pressed paste cheese made from pasteurised Manchega sheep's milk, under the control of the "Regulating Advice of the Designation of Origin of the Manchego Cheese".
Mini Wheel 1.1lb - 500g
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The King of Spanish Cheeses. Manchega sheep is exclusively used for making the Manchego cheese. Enjoy it with membrillo, fig jam, marcona almonds and Serrano ham.
|Enterobacterias||< 10.000 ufc/gramo|
|Escherichia coli||< 100 ufc / gramo|
|Staphilococus aureus||< 100 ufc /gramo|
|Salmonella||Ausencia / 25 gramos|
|Listeria monocytogenes||Ausencia / 25 gramos|
(ufc = training units of colonies)
|Weight||Mini Wheel 1.1lb - 500g|
|Ingredients:||100% pasteurized manchega sheep’s milk, salt, rennet, cheese cultures, calcium chloride.|
|May contain traces of||Milk, eggs|