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A selection of the best recipes made with products you can find in La Española Meats

List of products by manufacturer FERMIN

Desde 1956 en La Alberca (Salamanca), CUMBRE DEL IBERICO.

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Showing 1 - 12 of 31 items
  • Ref: 1255

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    Whole boneless Jamón Ibérico  EMBUTIDOS FERMIN Weight approx.: 10-12 lbs 100% IBERICO GRAIN-FED Free RANGEOur Grain-fed free range Ibérico is 100% Ibérico, fed on grains, grasses and all that nature provides. Also known as the “Kobe beef of pork” because of its intense marbling, flavors and uniqueness,...

    $599.00
  • Ref: 1250

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    Whole bone-in Jamón Ibérico de Bellota Piece approx: 15 lbs 100% IBERICO ACORN-FED Free Range These products come from 100% iberico pigs, which have been fed with acorns during the free range season, knowns as "Montanera", from September to February. They double their weight during this period, reaching a weight of 160-180 kilograms.

    $900.00
  • Ref: 1251

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    Jamón Ibérico con hueso entero FERMIN Weight approx: 17 100% IBERICO GRAIN-FED Free Range Our Grain-fed free range Ibérico is 100% Ibérico, fed on grains, grasses and all that nature provides. Also known as the “Kobe beef of pork” because of its intense marbling, flavors and uniqueness, the FERMIN Ibérico...

    $765.00
  • Ref: 1297

    Piece: 14oz / 400g Acorn sausage in small format, vacuum packed and presented in an elegant case. Perfect for a gift Product made by hand with Iberian acorn pork. Artisanal dry-cured Iberico salchichon, made from the finest cuts of the Iberico pig, an original breed from Spain known as "pata negra." The subtle combination of white and black pepper and...

    $29.90
  • Ref: 1259

    Paleta Ibérico de Bellota en Lonchas- FERMIN4oz - 113g The paleta is a smaller piece regarding the ham but is characterized by its juiciness and flavor. It comes from pigs that abound for our meadows and follow a diet of acorns during phase montanera .

    $30.00
  • Ref: 1267

    100% Iberico Acorn-fed Dry Cured Loin 2oz / 57g Made with fresh Iberian pork loin, naturally reared and fed on acorns , allow to obtain a tender and gentle product that complements its preparation with a selection of spices typical of land that results in a product with unique organoleptic qualities.

    $14.25
  • Ref: 1279-C

    Pre-Sliced 2oz. The 50% Iberian loin is obtained as a result of the crossing of a 100% Iberian pig and a 100% Duroc pig fed with cereals. In this way we obtain a more affordable product with a lower fat content. A product with a great grain and a subtle flavor, perfect for everyday consumption. CURED FOR 70 days using artisanal methods in La Alberca,...

    $11.75
  • Ref: 1260

    Jamón Ibérico Piece  EMBUTIDOS FERMINPiece min. 1lb  If we have to describe iberico FERMIN products, we should note its quality and flavor. Iberico pigs are fed with cereals and with and have a curing process during of a minimum of 36 months which allows them to melt in your mouth.

    $90.00
  • Ref: 1258

    Jamon Iberico en Lonchas-Fermin4oz - 113g Vacum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature...

    $26.95
  • Ref: 1265

    Jamon Iberico en Lonchas 2oz2oz - 57gVacuum-packed allows the consumer to enjoy our products in the most convenient way, making it easier to keep them in excellent condition without having to worry about climate conditions. However, it is important to open the container an hour before consumption, in order for the product to reach room temperature and to...

    $12.99
  • Ref: 1270

    Lomo Iberico de Cebo 50% Iberico Approx. 1.3 Lb Pork loin from Iberico pork, hand-trimmed and marinated with salt, pimento, garlic, nutmeg and olive oil is made into a sausage and air cured for 3 to 4 months. The meat, deep red from pimento and marble-like in appearance from the fat of the acorns, melts in the mouth, releasing a delicate flavor and a...

    $47.99
  • Ref: 1270-C

    Lomo Iberico de Cebo de Campo 100% Iberico Approx. 1.2 Lb The 100% Iberico breed has the unique ability to store healthy fat , creating a marbling effect on the meat . I t gives our products incomparable texture and flavor . This genetic trait , combined with free roaming and a diet of grains, grasses, roots and anything nature provides, gives each...

    $61.90
Showing 1 - 12 of 31 items