Weight: 50g “Taste and...
“Taste and explosion” are the words that sum up Caviaroli, a sphere of pure oil with the same texture as caviar. It explodes in the mouth, leaving unique aromas and intensity on the palate. An exciting way of enhancing any gastronomic experience.
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Extra virgin olive oil, water, alginate, citric acid, potassium sorbate. It may contain traces of sesame and shell fruits.
Our star product, along with the Arbequina version. It has triumphed in some of the best restaurants in the world, including Ferran Adrià’s El Bulli. It never disappoints.
Ideal with carpaccio, seafood and cold soups, such as gazpacho.