Pago de Los Capellanes 2014
Joven Bodegas Pago de Los Capellanes
The wine is aged in new French oak barrels; this wine is a vibrant cherry color in the glass. The nose is floral, with intense aromas of red fruit, vanilla pod, and crushed black pepper. The palate displays great freshness with supple, velvety tannins and the intense concentration one would expect of a young wine.
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PAIRING AND SERVING INSTRUCTIONS:
An ideal wine to accompany game dishes in sauce or ragout, lamb or beef with spices (roast, stewed or grilled), and mature or blue chees. Jamón Iberico de Bellota.
Serve between 16-18ºC.
|LOCATION||Pedrosa de Duero|
|AGEING||5 months in French oak barrels.|