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Valencian Paella Rice DO 1 kg. (2.2lb)

6010

$4.10

Weight: 2.2 lb

Arroz de Valencia D.O.P

The traditional Valencia rice, the one used for paella, is round, medium-short grain rice. It has a marvelous capacity for absorbing the flavors with which it cooks--chicken, pork, olive oil, seafood, vegetables. You have to take care not to overcook it, though, so it doesn't become sticky — Guaranteed Quality.

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    Valencian Paella Rice DO 1 kg. (2.2lb)

    Valencian Paella Rice DO 1 kg. (2.2lb)

    Weight: 2.2 lb

    Arroz de Valencia D.O.P

    The traditional Valencia rice, the one used for paella, is round, medium-short grain rice. It has a marvelous capacity for absorbing the flavors with which it cooks--chicken, pork, olive oil, seafood, vegetables. You have to take care not to overcook it, though, so it doesn't become sticky — Guaranteed Quality.

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product description

Most rice consumed in Spain is grown in some areas close to the coast. Those three areas (Valencia, Delta del Ebro, Calasparra in Murcia) are protected by 'Denominación de Origen' (Origen of Denomination).

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Valencian Paella Rice DO 1 kg. (2.2lb)

Valencian Paella Rice DO 1 kg. (2.2lb)

Weight: 2.2 lb

Arroz de Valencia D.O.P

The traditional Valencia rice, the one used for paella, is round, medium-short grain rice. It has a marvelous capacity for absorbing the flavors with which it cooks--chicken, pork, olive oil, seafood, vegetables. You have to take care not to overcook it, though, so it doesn't become sticky — Guaranteed Quality.

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