SPARKLING - AFTER DINNER DESSERTS

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Santa Maria Cream Osborne

    9650

    New product

    $13.30

    TASTING NOTES A dark, mahogany appearance, dense and bright. In the nose, persistent, with aromas of walnuts, raisins, figs and an elegant hint of wood. In the mouth, sweet, round, aromatic and velvety on the palate. Notes of raisins, dates and dried apricots.

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      Santa Maria Cream Osborne

      Santa Maria Cream Osborne

      TASTING NOTES A dark, mahogany appearance, dense and bright. In the nose, persistent, with aromas of walnuts, raisins, figs and an elegant hint of wood. In the mouth, sweet, round, aromatic and velvety on the palate. Notes of raisins, dates and dried apricots.

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    product description

    PRODUCTION Gentle pressing and racking of the must for 12 hours, and subsequent fermentation at a controlled temperature of 28°C. The ageing takes place using the traditional system of “Criaderas and Soleras” in American oak casks.

    STORAGE As a general rule, in well-ventilated places, away from sources of heat. Once opened, keep in the refrigerator.

    OUR RECOMMENDATION Ideal accompaniment for a wide variety of cheeses and all kinds of dessert. Serve slightly chilled at 12-16°C.

     

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    Santa Maria Cream Osborne

    Santa Maria Cream Osborne

    TASTING NOTES A dark, mahogany appearance, dense and bright. In the nose, persistent, with aromas of walnuts, raisins, figs and an elegant hint of wood. In the mouth, sweet, round, aromatic and velvety on the palate. Notes of raisins, dates and dried apricots.

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